‘Instant Noodles’

Serves 1 person
Prep: 2 minutes
Cooking: 5 mintues

Ingredients:
1 pack of chicken instant noodles
frozen vegetables (or fresh veg of your choice)
Chili flakes

Method:
1. Boil some water in a pan and add your seasoning packet along with some chili flakes
2. Throw a cup of frozen vegetables into the pan or chop up some fresh vegetables and add to your pan
3. Wait for a mintues then add your noodles.
4. Let it cook til noodles and vegetables are soft.

To add more flavour, you could add some soy sauce, sriracha sauce, an egg, left over meat or even tofu.

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